Snow crab, legs only, frozen
Snow crab, legs only, frozen is a finfish and shellfish products food, providing 69.2 kcal per 100 g — 15.5g protein, 0.29g fat, and 1.11g carbohydrates. Per 100 g, it's an excellent source of vitamin b12 (93% DV) and an excellent source of sodium (32% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
69.2
Total Fat
0.29g
Sodium
728mg
Carbohydrates
1.11g
Protein
15.5g
Vitamins & minerals
Calcium97.8mg
Iron0.28mg
Potassium193mg
Vitamin B122.22µg
Water80.3g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2747670). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.