Snow crab, legs only, frozen

Snow crab, legs only, frozen is a finfish and shellfish products food, providing 69.2 kcal per 100 g — 15.5g protein, 0.29g fat, and 1.11g carbohydrates. Per 100 g, it's an excellent source of vitamin b12 (93% DV) and an excellent source of sodium (32% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 69.2
Total Fat 0.29g
Sodium 728mg
Carbohydrates 1.11g
Protein 15.5g

Vitamins & minerals

Calcium97.8mg
Iron0.28mg
Potassium193mg
Vitamin B122.22µg
Water80.3g

Source: USDA FoodData Central, Foundation Foods (FDC ID 2747670). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.