Oats, whole grain, steel cut
Oats, whole grain, steel cut is a cereal grains and pasta food, providing 379 kcal per 100 g — 12.5g protein, 5.8g fat, and 69.8g carbohydrates. Per 100 g, it's an excellent source of thiamin (b1) (28% DV) and an excellent source of iron (21% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
379
Total Fat
5.8g
Sodium
0.31mg
Carbohydrates
69.8g
Protein
12.5g
Vitamins & minerals
Calcium51.3mg
Iron3.8mg
Potassium376mg
Thiamin (B1)0.33mg
Niacin (B3)0.93mg
Vitamin B60.12mg
Folate30.0µg
Water10.1g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2346397). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.