Cheese, feta, whole milk, crumbled
Cheese, feta, whole milk, crumbled is a dairy and egg products food, providing 273 kcal per 100 g — 19.7g protein, 19.1g fat, and 5.58g carbohydrates. Per 100 g, it's an excellent source of saturated fat (56% DV) and an excellent source of sodium (45% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
273
Total Fat
19.1g
Saturated Fat
11.2g
Cholesterol
57.5mg
Sodium
1030.0mg
Carbohydrates
5.58g
Total Sugars
1.63g
Protein
19.7g
Vitamins & minerals
Calcium371mg
Iron0.07mg
Potassium105mg
Thiamin (B1)0.06mg
Riboflavin (B2)0.44mg
Niacin (B3)0.26mg
Vitamin B60.04mg
Water51.9g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2259796). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.