Tomatoes, crushed, canned
Tomatoes, crushed, canned is a vegetables and vegetable products food, providing 32.3 kcal per 100 g — 1.44g protein, 0.4g fat, and 7.14g carbohydrates. Per 100 g, it's a good source of iron (13% DV) and a good source of vitamin c (10% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
32.3
Total Fat
0.4g
Sodium
140mg
Carbohydrates
7.14g
Dietary Fiber
1.94g
Total Sugars
3.74g
Protein
1.44g
Vitamins & minerals
Vitamin C9.1mg
Calcium19.2mg
Iron2.27mg
Potassium346mg
Water89.9g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2685581). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.