Tomato, sauce, canned, with salt added

Tomato, sauce, canned, with salt added is a vegetables and vegetable products food, providing 29.1 kcal per 100 g — 1.35g protein, 0.38g fat, and 6.33g carbohydrates. Per 100 g, it's a good source of sodium (18% DV) and a good source of vitamin c (10% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 29.1
Total Fat 0.38g
Sodium 417mg
Carbohydrates 6.33g
Dietary Fiber 1.64g
Total Sugars 3.52g
Protein 1.35g

Vitamins & minerals

Vitamin C9.2mg
Calcium17.1mg
Iron1.11mg
Potassium356mg
Water90.2g

Source: USDA FoodData Central, Foundation Foods (FDC ID 2685579). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.