Tomato, sauce, canned, with salt added
Tomato, sauce, canned, with salt added is a vegetables and vegetable products food, providing 29.1 kcal per 100 g — 1.35g protein, 0.38g fat, and 6.33g carbohydrates. Per 100 g, it's a good source of sodium (18% DV) and a good source of vitamin c (10% DV).
Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories
29.1
Total Fat
0.38g
Sodium
417mg
Carbohydrates
6.33g
Dietary Fiber
1.64g
Total Sugars
3.52g
Protein
1.35g
Vitamins & minerals
Vitamin C9.2mg
Calcium17.1mg
Iron1.11mg
Potassium356mg
Water90.2g
Source: USDA FoodData Central, Foundation Foods (FDC ID 2685579). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.