Catalog / Finfish and Shellfish Products / Halibut, frozen, wild caught

Halibut, frozen, wild caught

Halibut, frozen, wild caught is a finfish and shellfish products food, providing 81.3 kcal per 100 g — 19.1g protein, 0.59g fat, and -0.06g carbohydrates. Per 100 g, it's an excellent source of vitamin b12 (24% DV).

Nutrition Facts
Per 100 g, raw / as analyzed by USDA
Calories 81.3
Total Fat 0.59g
Sodium 108mg
Carbohydrates -0.06g
Protein 19.1g

Vitamins & minerals

Calcium4.1mg
Iron0.0mg
Potassium430mg
Vitamin B120.58µg
Water79.0g

Other foods in Finfish and Shellfish Products

Anchovies, canned in olive oil, with salt, drained Cod, Pacific or Alaskan, frozen, wild caught Crustaceans, crab, blue swimming, lump, pasteurized, refrigerated Crustaceans, shrimp, farm raised, raw Fish, catfish, farm raised, raw Fish, cod, Atlantic, wild caught, raw Fish, haddock, raw Fish, pollock, raw

Source: USDA FoodData Central, Foundation Foods (FDC ID 2747656). Values reflect laboratory analysis and may vary by growing conditions, cut, or preparation.